Lets get to know Sugar & Its Types!
12 Jan 2026
2 Min Read


Who doesn’t like sugar? We are all familiar with its sweet taste that can be addictive. But did you know that sugar actually comes in many different types, each with its own function?
The most common type we know is granulated sugar, or sucrose. This is the type of sugar most frequently used in our daily cooking and beverages. Sucrose comes from sugarcane or sugar beets and has a distinctive sweet taste. Besides sucrose, there are other types of sugar such as fructose, glucose, maltose, and lactose.
Fructose is a sugar found in fruits and honey. It tastes sweeter than sucrose. Then there is glucose, which is a simple sugar that can be directly absorbed by the body. Glucose is commonly found in fruits and vegetables. Meanwhile, maltose is a sugar formed during the germination process of grains, such as in beer making. Lastly, lactose is milk sugar found in dairy products.
Now, besides knowing the types of sugar, we also need to understand their functions. First, sugar serves as a source of energy for our body. When sugar is absorbed, it is converted into energy that can be used for daily activities.
Second, sugar also plays a role in maintaining health. For example, fructose can help support liver function, while lactose is important for bone development. In addition, sugar helps enhance the taste and texture of food. Many foods and beverages use sugar to create a delicious flavor.
However, of course, sugar should be consumed wisely. Excessive sugar intake can have negative effects on health, such as increasing the risk of diabetes, obesity, and heart disease. Therefore, it is important for us to understand the sugar content in the foods and drinks we consume every day.
So, that’s a complete overview of “Sugar, its types, and their functions” based on research findings. Hopefully, by understanding sugar more deeply, we can make wiser choices in selecting and consuming it for better health.
First of all, we need to understand what sugar actually is. Sugar is an organic compound that has a sweet taste and is soluble in water. Sugar is usually obtained from sugarcane, sugar beets, dates, and other sources. From these sources, we can find various types of sugar.
This article was written by Puspasari Pasaribu, S.Gz | LIF Indonesia | Corporate Wellness







